Candlelight Wine Dinner

Featuring Wines from Napa Valley

 $39 Includes 4 Courses & Wine Pairings

First Course – Pork Lithos
Roasted Pork on a bed of caramelized apple risotto.

Second Course – Salmon Farfalle
Sauteed Salmon with a leek, wild mushroom, cognac cream sauce, tossed with bow tie pasta.

Third Course – Filet Matteo's
Grilled Beef Tenderloin with goat cheese, mashed potatoes with a cherry, balsamic reduction.

Fourth Course -  Dessert
Flourless Dark Chocolate Torte - Served with a mixed berry sauce.

Please Call to Reserve a Table | 440-427-5400